Beetroot "Kier" is a unique variety that deserves a place in every garden. Its cylindrical, elongated roots, reaching approximately 20 cm in length, are distinguished not only by their aesthetic appearance but also by their exceptional taste. The tender, sweet flesh with an intensely purple hue makes this beetroot perfect for both fresh consumption and preserves. Additionally, the Kier variety is excellent for long-term storage, allowing you to enjoy its flavourful qualities all year round.
Sowing
Beetroot "Kier" is best sown directly into the ground. It is important to carry out this process carefully and according to recommendations to ensure healthy and robust plants. Remember to allow adequate spacing, which will enable the plants to develop freely.
Sowing Depth
The optimal sowing depth is 1-3 cm. This depth provides the right conditions for seed germination, allowing access to moisture and nutrients from the soil.
Direct Sowing Period
When should you sow Beetroot "Kier" seeds directly into the ground? The best period for sowing is from April to June. Early sowing promotes good root establishment before the summer heat arrives, which is crucial for achieving abundant yields.
Plant Spacing
For Beetroot "Kier," it is recommended to space rows 30-45 cm apart and plants 6-10 cm apart. This arrangement allows for the plants to develop freely while also providing easy access to each one during care and harvest.
Site Conditions
Beetroot "Kier" prefers sunny locations with fertile, well-draining soil. The soil should be rich in nutrients to provide the plants with the right conditions for growth. Regular watering is essential, especially during dry periods, to prevent water stress on the plants.
Growing Tips
Regular soil loosening and weeding are crucial elements of caring for Beetroot "Kier." These plants require moderate watering, particularly during the period of intensive growth. It is also beneficial to apply organic fertilisers to support the development of the beetroots and improve the quality of the harvest.
Harvest Period
Beetroot "Kier" can be harvested from July to October. The optimal harvest time depends on the preferred size of the roots. It's worth noting that a later harvest allows for obtaining larger and more fleshy roots.
Usage
Beetroot "Kier" is a versatile product that excels in the kitchen. Its sweet, delicate flesh can be used in salads, soups, juices, and as an ingredient in various preserves. Thanks to its ability to be stored long-term, these beetroots are also ideal for winter supplies.
Why Buy from Garden Seeds Market
The Garden Seeds Market guarantees the highest quality of Beetroot "Kier" seeds, confirmed by numerous laboratory tests. The positive reviews from satisfied customers attest to the reliability and safety of purchases. The store offers only premium seeds, and with fast delivery and attractive promotions, shopping becomes even more satisfying.
The package contains 10 g of seeds. The packaging features information on cultivation guidelines and the sowing use-by date.
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